Tuesday, 29 October 2013

Garlic Chicken Sausage Focaccia Pizza

Focaccia Bread, any amount you would like to make
1 Can of Tomato Paste, with any flavouring you like
Cheese, I like Marble
Garlic Chicken Sausage, skin removed and sliced

I like to shop in Local Mom& Pop stores to support my neighbourhood: I found this awesome Garlic Chicken Sausage at K&K European Market in Edmonton on Whyte Ave, they smoke the process & meats themselves..super yummy & fresh!

Bought the Focaccia Bread at Planet Organic for super cheap:

I prefer spiced tomato sauce:

This Recipe is totally awesome because you can add whatever you have on hand to the toppings, whatever you like to eat. Its way easier & quicker then making your own pizza crust too.

I Like to Cook the Sausage first for a few quick mins in a skillet until slightly brown:

Simply cut your Focaccia Bread, & Spread your Tomato Paste on it 

Place the cooked sausage on the Focaccia bread:

Grate your Cheese on top of the bread:

Bake in the Oven a 350 degrees for about 5 mins or until melted:

So Yummy, Quick & Versatile. Easy enough kids can help. Enjoy!

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